1935 Peychaud's New Orleans Cocktails
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ALEXANDER COCKTAIL
! Ounce Dry Gin. 1 Ounce Creme de Cacao. I Ounce Sweet Cream. I Dash of Peychaud's Bitters. Shake well in ice. Strain and serve into stem glass.
TWO OF THESE AND LOVE CAME TO ROBT. E. LEE
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