1935 The Barkeeper's Golden Book by O Blunier

Cocktail:

+ Morning (Continuation - Suite- Fortsetzung)

2 ds. Absinthe

squeeze Lemon peel (add a Sherry)

o Moulin Rouge

V2 Apricot Brandy Vi Orange Juice V't Lemon Juice ^/s Gin Vo Lemon Juice Vc Creme de Cassis Vo Apricot Brandy ^/s Benedictine Vr> Maple Syrup Vo Apple Jack Vo Gin

* Mule ....

+ Mule's Hind Leg

* Napoleon engl

^/i Dry Gin 1 ds. Dubonnet 1 ds. Fernet Branca 1 ds. Curacao

11

Nevada . . .'

Vs Bacardi Rum ^/.i Grapefruit Juice V' Lemon Juice ^/a Brandy Vs Apricot Brandy

m

+ Newburg

.

Barspoon Lemon Juice

* Newbury

V^ Italian Vermouth V2 Dry Gin

Bv'.

peel of Lemon and Orange in glass

* New Life

V^ Hercules Bacardi Cointreau V^ v^

120

4.;

Made with