1935 The Barkeeper's Golden Book by O Blunier

Cocktails

o Tulip

Yo Lemon Juice Y" Apricot Brandy Ys Italian Vermouth Ya Calvados Y" Italian Vermouth Yo French Vermouth Ys Campari Ys Gin

* Tunnel

squeeze Orange peel

•*Turf

Ys French Vermouth

,

•>

Ys Gin

I,,

.

/

3 ds. Maraschino 3 ds. Orange Bitter

Ys Bacardi Rum Ys Swedish Punch Ys Calvados

^ Twelve Miles out

squeeze Orange peel

®/s Brandy Ys Bacardi

^Twelve Miles Limit

Barspoon Lemon Juice

^ Ulanda

Cointreau

Ys Gin "1 ds. Absinthe

* Upstairs

®/.i Dubonnet Y^ Lemon Juice Y® Rye Whisky Ys Sherry

o Up to date

2 ds. Angostura 2 ds. Grand Marnier

144

Made with