1936 Cocktails Drinks and Snacks

SANDWICH FILLINGS, Anehovy Anchovy Paste Bolog-na Caviar, red or black •Oliajppers Chicken Craib meat

relishes Salami

AND GARNISH

Tuna fish Pickled boiled eggs Pickles, sweet and sour Pickles, dill Pickled lambs tongue Pickled! pigs feet Pickled bot pepi>ers Pickled fish Variety of crackers Cheese sticks Pretzels Potato chips Salted almonds Salted peanuts Worcestershire sauce Chill sauce Catsup Olive oil Horseradish Mayonnaise Mustard Sweet oil Salad dressing Vmegar, cider and white Chill powder Allspice Cloves Cinnamon, powdered, sticks Curry powder Paprika Pepper, red and black

Cream cheese Currant jeHy Cottage cheese Deviled tongue Deviled Ham Eggs Prankfurts Garlic

Grape jelly Guava jelly Green Peppers Ham Damibs tongue sliced

Liverwurst Marmalade Limlhurger Lobster mieat Mushrooms Olives Onions Pimentos Pate de fois Gras Sardines Peanut hutter Sardimie paste Small sausages Salmon Shrimp

i,

'Musitard •'Nutmeg Salt

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Made with