1936 Cocktails and Appetizers by a Connnoisseur

Mixtures

BACARDI COCKTAIL

1 jigger Bacardi Rum Yi teaspoonful Sugar Juice of "Y Lime Shake well in cracked ice, strain, and serve.

BACARDI ORANGE BLOSSOM jigger Bacardi Rum 1 dash of Maraschino Juice of ^2 Orange Shake well in cracked ice, strain, and serve.

RUM SOUR 1 teaspoonful Granulated Sugar

' '

Juice of Yi Lemon 1 jigger of Rum Shake well with cracked ice. Strain into frappe glass and decorate with cherry.

RUM COCKTAIL '

Jamaica Rum Yi French Vermouth 2 dashes Grenadine Juice of

Lemon or 1 Lime Shake well and strain into cocktail glass.

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