1937 Café Royal Cocktail Book Coronation Edition
MA
COCKTAILS
I
1/2 Daiquiri Rum. 1/2 Pineapple Juice. 1 teaspoonful Grenadine. 6 drops Maraschino. Mix.
MARY PICKFORD
I
1/3 Orange Curasao. 1/3 French Vermouth. 1/3 Tequila. Shake.
MATADOR
3/10 Booth's Dry Gin. 3/10 Seagram's V.O. Whisky. 2/10 Martini Dry Vermouth. 2/10 Van der Hum. Shake with ice.
MAUREEN Invented by F. G. Hunt
i
1/3 Whisky. 1/3 Brandy. 1/3 Kummel. Shake.
MAUVAIS PAS Invented by H. Losappio
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