1937 Café Royal Cocktail Book Coronation Edition
OH-O L
COCKTAILS
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OH! HENRY
1/3 Benedictine. 1/3 Scotch Whisky. 1/3 Ginger Ale. Mix.
OLD ETONIAN
2 dashes Orange Bitters. 2 dashes Creme de Noyau. 1/2 London Gin. 1/2 Lillet.
Mix and strain into cocktail glass. Squeeze orange peel or lemon peel on top. O.E. is the same excepting Greme de Novau.
O.E.
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