1937 Café Royal Cocktail Book Coronation Edition

SH

COCKTAILS

Juice of an Orange. 1/4 Whisky. 3/4 Sherry. 2 dashes Cointreau. Fill the shaker with Shake and serve.

SHERRY TWIST

cracked ice.

1/2 Booth's Gin. 1/4 Orange Juice. 1/4 Lemon Juice. The white of 1 Egg. Dash of Grenadine. Shake.

SHOW BOAT Invented by J. W. Mellish

g

1/3 Cointreau. 1/3 Brandy. 1/3 Lemon Juice. Shake and strain into cocktail glass.

SIDECAR

I

1/4 Lemon Juice. 1/4 Brandy. 1/4 Cointreau. Shake and strain into a large glass. Fill up with Champagne.

CHAMPAGNE SIDE-CAR