1937 Café Royal Cocktail Book Coronation Edition
BA-BE
COCKTAILS
3/10 Lemon Gin. 7/10 Lillet. 2 dashes Angostura Bitters. 2 dashes Cointreau. Shake.
BARONIAL Invented by W. J. Mills
1/2 Calvados or Apple Brandy. 1/2 Dubonnet. Shake and strain into cocktail glass.
BENTLEY
2/5 Dry Gin. 1/5 Apricot Brandy. 1/5 Grenadine. 1/5 Lemon Juice. Shake and strain.
BERMUDIANA ROSE
1 dash Lemon Juice. 1/3 Brandy. 1/3 Cointreau. 1/3 Daiquiri Rum. Shake and strain into cocktail glass.
BETWEEN-THE SHEETS
1/4 Orange Juice, fresh. 5/8 Gordon's Lemon Gin. 1/8 Campari Bitters. 1 Mint Leaf . Shake.
BETTY DIGHTON'S MINT
Invented by E. Angerosa
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