1937 Café Royal Cocktail Book Coronation Edition
BO
COCKTAILS
The Yolk of i Egg. 1 teaspoonful of Grenadine. 1/3 Curasao. 2/3 Brandy. Shake and strain into medium size glass.
BOSOM CARESSER
1/2 Benedictine. 1/4 Bourbon (Seagram's). Dash Orange Curasao. Dash Angostura Bitters. 1/4 fresh Lemon Juice. Shake.
BOURBON Invented by E. Chisnall
1/2 Walker's Bourbon Whisky. 1/4 Martini Dry Vermouth. 1/4 Orange Curasao (Gamier). 1 dash Grenadine (Gamier). Mix. Please note it only requires a small dash of Grenadine.
BOURBONELLA Invented by W. Whitfield
1/4 Drambuie. 1/4 Vat 69 Whisky. 1/2 Lillet. Shake. Squeeze Lemon Peel on top. Serve with a cherry.
BOURNEMOUTH LIMITED Invented by R. Sleight
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