1937 Liquid Gems a book of Drinks for the Fastiduous Drinker

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Pousse Cafe

One-sixth Grenadine

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One-sixth Creme deMenthe(green) One-sixth Curacao One-sixth Yellow Chartreuse One-sixth Absinthe One-sixth Cognac Poured in l iqueur (Pousse Cafe) glass, over a spoon so as to float sep

id

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arately.

Observations

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This one is known all over the world. The mak ing of it requires the utmost care, patience and skill. It is an extravagance, of course, to devise something resplendent, and scarcely is worth the price one has to pay for it.

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FOR FASTIDIOUS DRINKERS

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