1937 U.K.B.G. Approved Cocktails (United Kingdom Bartender's Guild)

GR

GREAT DAY.

Invented by R. Harrington. 33^% Cointreau. 33|-% Sloe Gin (Gordon's). 33^% Lemon Juice. Sprig fresh Mint. Shake. 1 dash Peach Bitters. 33^% French Vermouth. 66f% Sherry. 1 sprig fresh Mint. Mix and strain into cocktail glass. 12J% Lemon Juice. 124% Kummel. 25% Green Creme de Menthe. 50% Dry Gin. 4 dashes Peach Bitters. Shake. 50% Dry Gin. 16f% Green Creme de Menthe. 33^% Lemon Juice. Sugar to taste. Shake. "

GREENBRLAR.

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GREEN DRAGON.

GREEN FIZZ.

GREENFLY.

Invented by Albert, Ritz Hotel. 66f% Booth's London Dry Gin.

j;

16f% Lemon Juice. 16f% Green Chartreuse. 1 dash Gomme or Sugar. Squeeze Orange Peel. Shake.

GREEN LADY.

Invented by S. T. Yakimovitch. 16f% Lemon Juice. 16f% Saint SUvestro Liqueur. 66f% Woolfschmidt Green Vodka. Shake.