1937 U.K.B.G. Approved Cocktails (United Kingdom Bartender's Guild)

JU-KE

JUPITER.

1 teaspoonful Orange Juice. 1 teaspoonful Parfait Amour Liqueur. 33^% French Vermouth. 66f% Dry Gin. Shake and strain into cocktail glass.

K.C.B.

1 dash Apricot Brandy. 1 dash Lemon Juice.

25% Kirsch. . 75% Dry Gin. Shake and strain into cocktail glass.

K.T/

2 dashes Orange Bitters. 33^% Booth's Dry Gin. 66f% Kola Nut Tonic. Shake and serve in cocktail glass.

KEMBLE HOUSE.

4 dashes Fernet Branca. 25% French Vermouth. 75% Booth's Orange Gin. Mix.

KENNETH.

50% Gordon's Gin. 25% Orange Cura9ao. 25% French Vermouth. 1 spoonful Orange Juice. 1 spoonful Pineapple Juice. Shake and strain into cocktail glass.

KENTUCKY COLONEL. 25% Benedictine. 75% Bourbon.

Serve with a piece of lemon peel. Stir.