1938 Sloppy Joe's Bar

SINGAPORE 1 peel of a lime. • 1/3 of Cherry Brandy.

1/3 of Benedictine.

1/3 of Gordon Gin. Serve in a ten oz. glass, with cracked ice, and a hottle mineral water.


V4, Cream.

Cream of Cocoa.

}/2 Gordon Gin.

Shake with cracked ice and s.eive in a tall glass. ASK FOE SLOPPY JOE'S EON - —r2o—'

Made with