1943 Cocktail Digest by Oscar Haimo of the Hotel Pierre

D

' IJ/j i)Z. Apple Brandy 1 oz. Brandy 4 dashes Grenadine 4 dashes Lemon Juice Shake.

DEPTir-BOMB

DERBY COCKTAIL

' 2 oz. Gin

oz. Peach Brandy

2sprigs Mint

Shake well.

I'/l oz. Brandy IKi oz. Green Creme de Menthe Shake.

DEVIL COCKTAIL

DIPLOMAT COCKTAIL

1)4 oz. French Vermouth 1 oz. Italian Vermouth Dash Maraschino Stir.

1)4 oz. Swedish Punch

DOCTOR COCKTAIL

Juice of Half Lime

•)4 oz. Jamaica Rum Shake.

DUBONNET COCKTAIL

1)4 oz. Dubonnet 1)4 oz. Gin

Twist of Lemon Peel Stir.

DUPLEX COCKTAIL

1)4 oz. French Vermouth 1)4 oz. Italian Vermouth Dash Angostura Bitters Stir.

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