1943 Cocktail Digest by Oscar Haimo of the Hotel Pierre

s APPLE JACK

Same as Whiskey Sour (p. 71) except

use Apple Jack

SOUR

Same as Whiskey Sour except use

BRANDY

Brandy

SOUR

Same as Whiskey Sour except use Gin

GIN

SOUR

Same as Whiskey Sour except use Rum

RUM

SOUR

Same as Whiskey Sour except use

SCOTCH

SOUR

Scotch

' Same as Whiskey Sour but serve in tall

WHISKEY

SOUR

glass with cracked ice

ON THE "ROCK"

SWIZZLES

RUM SWIZZLE

oz. Rum 3dashes Angostura Bitters Juice of Half Lime 1 tsp. Sugar

Pour ingredients into a glass pitcher Add plenty of shaved ice Churn vigorously ivith a swizzle stick until the pitcher frosts Serve in cocktail glass.

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