1948 Shaking with Eddie by Eddie Clarke

" PADDY COCKTAIL"

"ROSE COCKTAIL"

(English)

2/3 Irish Wh i s ky 1/3 Votrix Sweet Vermouth Dash of Angostura Shake well and strain into a cocktail glass.

1/2 Dry Gin 1/4 Votrix Dry Vermouth 1/4 Ap r i c o t Brandy Dash of Lemon Juice 1/3 teaspoonful Grenadine Shake well and strain into a cocktail glass.

" JACK ROSE COCKTAIL "

3/4 Calvados 1/4 Grenadine

" ROSE COCKTAIL"

(French Style) No . 1

Juice of1/2Lemon or 1 Lime Shake well and strain into a cocktail glass.

1/2 Dr y Gin 1/4 Vo t r i x Dry Vermouth 1/4 Cherry Brandy

Stir well and strain into a cocktail glass.

" FERNET BRANCA

COCKTAIL "

"SLOE GIN COCKTAIL" 1/2 Sloe Gi n 1/4 Vo t r i x Sweet Vermouth 1/4 Vo t r i x Dry Vermouth Stir well and strain into a cocktail glass. "SUISSE COCKTAIL" 1 Liqueur glass Absinthe 1 teaspoonful Anisette White of 1 egg Shake well and strain into a wine glass.

1/4 Fernet Branca 1/4 Vo t r i x Sweet Vermouth 1/2 Brandy ( R . G . B . ) Shake well and strain into a cocktail glass.

"ROB ROY COCKTAIL"

2/3 Scotch Wh i s ky 1/3 Italian Vermouth Dash of Angostura Stir well and strain into a cocktail glass.

"MANHATTAN COCKTAIL" 2/3 Canadian Club Rye Wh i s ky 1/3 Votrix Sweet Vermouth Dash of Angostura Bitters Stir well and strain into a cocktail glass. Serve with a cherry.

"TRINITY COCKTAIL"

1/3 Dry Gin 1/3 Vo t r i x Sweet Vermouth 1/3 Vo t r i x Dry Vermouth Stir well and strain into a cocktail glass.

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