1948 The Bon Vivant's Companion by George A Zabriskie (2nd edition)

COCKTAILS

The BonVivant's Companion

Ideal Cocktail

I dash Angostura I ounce dry gin

Yz ounce French vermouth Yz ounce grapefruit juice I teaspoonful sugar Shake well with cracked ice and strain into cocktail glass dressed with a cherry.

World War II Invasion Cocktail Ys Bourbon

Ys Scotch Ys Vodka Lemon or lime juice Sitrop d'Orgeat Serve with "lace cmrtains"

A "lace curtain" is made by rimming the edge of a glass with lemon juice and then dipping the edges in a saucer filled with powdered sugar. At least that's the way I make it.

I

Italian Cocktail

Yz jigger of vermouth 54 jigger of fernet Branca /4 jigger of grenadine Fill glass with ice Frappe, strain, and serve. [ ]