1948 The Bon Vivant's Companion by George A Zabriskie (2nd edition)

COCKTAILS

The BonVivant's Companion

Alexander Cocktail

I ounce heavy cream I ounce creme de cacao I ounce gin Shake well with ice and strain into glass.

Alexander Cocktail I ounce dry gin

% oimce creme de cacao Shakewell with cracked ice and strain into large cocktail glass. Use brandy instead of gin for a Brandy Alexander.

Applejack Cocktail

One dash Field's orange bitters I jigger cider brandy Yz glass cracked ice Squeeze a piece of lemon peel

Stir up with spoon and strain into cocktail glass. Drop medium-sized olive into glass and serve.

Here's to the wittiest, Here^s to the prettiest, Here's to the truest of all who are true— Here's to the neatest one. Here's to the sweetest one. Here's to them all in one—here's to you. [ 2 ]