Use a very tall tumbler. Fill glass with shaved ice. Add:
2 good dashes of Angostura Bitters 1 teaspoonful of Orange Curagao 1 good measure of Jamaica Rum
Juice of H Limes or 1 Lemon 1 teaspoonful of Grenadine Stir well.
Decorate with slice of orange
and a cherry. Serve drink with straws. SHANGHAI GIN FIZZ (Shanghai) 1 Glass Dry Gin Juice of 1 Lemon i Liqueur glass Benedictine i Liqueur glass Yellow Chartreuse Shake well and pour into large goblet wine glass. Fill with \ lemonade and \ soda water. Use a large, tall tumbler. Place m glass large piece of ice and pour in follpwing ingre dients : 1 Glass Dry Gin Juice of 1 Lemon Teaspoonful of Sugar Dash of Angostura Bitters Fill glass f full with Soda Water, stir well and add Liqueur glass of Curagao \ Liqueur glass of Cherry Brandy Decorate drink with a slice of orange. TOM ANDJEJRR'^' (Chinwangtao, Cuina) (This is really an American drink, but it is very popular in this Northern city of China, in the American and English Clubs.) Beat the yolk and the white of an egg up separately, then mix the two together and pour into a large teacup. Add: 1 measure Jamaica Rum 1 measure Brandy 1 tablespoonful Sugar Slight dash Vanilla Essence SINGAPORE GIN SLING (Rcfflcs Hotel, Singapore)