1960 The U K B G Guide to Drinks (3 rd edition revised)

CONTENTS—continued,

Page

Section VI

105

-• Coolers

Section VII

100

-Crustas

Section VIII

107

Cops

Section IX

109

Daisies n

Section X

110

Egg Noggs

Section XI

111

Fixes

Section XII

112

Fizzes

Section XIII

114

•Flips

Section XIV

115

- Frappes

Section XV

110

Highballs

Section XVI

117

Hot Drinks

Section XVII

119

-Juleps

Section XVIII

121

Pick-Me-Ups -

Section XIX

122

Pousse Cafe -

Section XX

123

- Punches

14

Made with