1960 The U K B G Guide to Drinks (3 rd edition revised)

BI-Bo

c(x:ktail recipes

Blue Lady

Bobby Burns

1/2 Curacao Blue. 1/4 Dry Gin.

1/2 Scotch Whisky. 1/2 Sweet Vermouth. 3 Dashes Benedictine. Shake and Strain. Squeeze Lemon Peel on top

1/4 Fresh Lemon Juice. Dash of White of Egg. Shake and Strain.

Bombay

1/2 Brandy. 1/4 Dry Vermouth. 1/4 Sweet Vermouth. 1 Dash Absinthe. 2 Dashes Curacao. Shake and Strain.

Blue Moon

3/4 Dry Gin. 1/4 Creme de Yvette. Shake and Strain.

Bosom Caresser 2/3 Brandy.

Blue Riband 2/5 Gin.

1/3 Orange Curacao. The Yolk of one Egg.

2/5 White Curacao. 1/5 Blue Curacao. Shake and Strain.

1 teaspoonful of Grenadine. Shake and Strain into Double Cocktail Glass.

Blue Star

Bourbonella

1/6 LiUet. 1/6 Orange Juice. 1/3 Dry Gin. 1/3 Blue Curacao. Shake and Strain.

1/2 Bourbon Whiskey. 1/4 Dry Vermouth. 1/4 Orange Curacao.

Dash Grenadine. Stir and Strain.

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