1967 Cocktails and Mixed Drinks by Charles A Tuck

OPAL

OLD McINTYRE J Lemonjuice I LiUet I Cointreau I Brandy Shake and strain J Benedictine ^ Whisky 1 Ginger Ale Shake and strain OLD ETONIAN ^ Dry Gin \ Lillet OH HENRY

\ Cointreau I Orangejuice J Dry Gin Shake and strain

OPERA

\ Dubonnet ^ Maraschino I Dry Gin Shake and strain

OYSTER Put into a Balloon glass:

Worcester Sauce Tomato ketchup Tabasco

2 ds Orange Bitters 2 ds Creme de Noyau Shake and strain

Taragon vinegar Juice ofa lemon Pinch Celery Salt Stir well and pour over 6 oysters

OLIVETTE

§ Plymouth Gin 3 ds Gomme 3 ds Orange Bitters 3 ds Pernod Shake and strain J Orangejuice I Curacao I Brandy Shake and strain

PADDY

^ Irish Whisky I Italian Vermouth I ds Angostura Shake and strain

OLYMPIC

PALL MALL I Dry Gin

I French Vermouth I Italian Vermouth I ds Orange Bitters Small spoonful of White Creme de Menthe Shake and strain

ONE EXCITING NIGHT I French Vermouth I ItaUan Vermouth

I Plymouth Gin 1 ds Orangejuice Shake and strain

PALMER

OOM PAUL ^ Caperitif ^ Calvados

I measure Rye Whisky I ds Lemon juice I ds Angostura Shake and strain

2 ds Angostura Shake and strain

50