1967 Cocktails and Mixed Drinks by Charles A Tuck

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SATAN'S STRAIGHT ^ Italian Vermouth 1 Orangejuice Dry Gin Grand Marnier 2 ds Orange Bitters Shake and strain

ST. MARK

^ Grenadine ^ Cherry Brandy ^ Dry Gin I French Vermouth Shake and strain

ST. RAPHAEL i Lillet I Brandy I Cointreau I ds Angostura Shake and strain

SAUCY ONE

^ Brandy I ds Pernod I ds Apricot Brandy Shake and strain

SALOME

Dry Gin ^ Dubonnet Shake and strain

SAVOY SPECIAL

^ French Vei-mouth §Dry Gin 2 ds Dubonnet Shake and strain

SANCTUARY ^ Cointreau 5 Amer Picon ^ Dubonnet

Shake and strain

SAVOY TANGO ^ Dry Gin ^ Calvados Shake and strain

SAND MARTIN

^ Green Chartreuse f Italian Vermouth I Dry Gin Shake and strain

SANTIAGO

SAZERAC Put a little water and i lump of sugar in an Old- Fashioned glass. Put the following in a shaker and then strain into the glass: I measure Rye Whisky I ds Angostura Squeeze some lemon peel into the mixture Put I ds of Pernod on top of the mixed drink

1 measure Bacardi Rum 2 ds Lemon juice

2 ds Grenadine Shake and strain

SARATOGA

I measure Brandy 1 slice pineapple 2 ds Maraschino 2 ds Angostura Shake and strain

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