1862 How to Mix Drinks or the Bon-Vivant's Companion 1$50.pdf

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CONTENTS.

This Table of Contents refers to the Nitmber op each Kectpb,and not to ike nnmher of the pages, ^or the Table of Contents to the"AIaxual fob the Man- UFACTUBB OF CoBDiALS, SYBors^ &c.," 566 page 233.

BKCIPE

RECIPB

Bottle of Champagne Cocktail

110 106 21T 216 199 166 lOT 103 116 140 150 5 127 16T 158 136 142 213 133 169 199 164 163 162 94 89 215

Absinthe,TTow to drink.

210

Brandy Cocktail

A la Ford,Punch

26 67 73

Brandy and Gum

" I'omain, Punch

" Soda

Alo Punch

" Flip

147 129

" Bum Punch Burnt and Peach

" Sangrarec

Champarellc

Apple, Pine,Punch

IS

Cocktail

" Toddy " Punch

132

" Fancy

72

A Protestant Bishop

183 ISO 212

Cnista.

Archbishop 'Arf-aiuKarf

Fix

Flip

Julep

An*ack

50 51 52 80

Poney of

" Punch

Punch

2 8

" " another method.

" for a Party

Auld Man's Milk

Sangaree

Badminton

195 171

Scaffa Shrub Sling Smash

Balaklava Nectar

Baltimore Egg Nogg.

84 70 53

Barbadocs Punch

Sour

Bimbo Punch

Straight

Bishop,& laPrusse... " another recipe " a Protestant....

178 179 183 103 219 200 197 192

Toddy

Brunow,Cup,^ la

Burnt Brandy and Peach

Bitters, Decanter . " and Sherry

Black Stripe Blue Blczcr

Caf6,Faivrc's Pousse

" Parisian " Saptina's

Bottled Velvet