1934 Angostura Recipes

Angostura Home Recipes

23

F. M. S. SEYFERT Chef de Cuisine S.S. WASHINGTON, OF S. LINES Offers Simple Recipes for Home Use

APPLE SAUCE

Peel 5 lbs. of green apples. Cut in small_ pieces. Boil with 1 cup sugar and '/4 cup water. When finished strain through a . sieve. Add several dashes ANGOSTURA BITTERS.

LOn.STER COCKTAIL

Cut whole boiled lobster in small pieces; combine with small dices of celery, well seasoned. Add some lemon juice. Serve in glasses with cocktail sauce.(Cocktail sauce is made up of catsup with grated horse radish, Worcestershire sauce, a little sugar and several dashes of ANGOSTURA BITTERS.)