1862 Bar Tender's Guide price $1.50 by Jerry Thomas

SHEEET ASTD 1C5B.

82

217. Brandy and G-tim.

(IJso small bar gloss.)

Same as brandy straigbt,with one dash of gum.syrup.

218. Sherry and Egg.

.

(Use small bar glass.)

- lEgg. - 1 wine-glass of sherry.

219. Sherry and Bitters.

1 dash of bitters. 1 wine-glass of sherry,

220. Sherry and Ice. (Usesmall barglass.) Puttwolumps of ice in a glass, and fill with wine.

'V

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