1862 Bar Tender's Guide price $1.50 by Jerry Thomas
SHEEET ASTD 1C5B.
82
217. Brandy and G-tim.
(IJso small bar gloss.)
Same as brandy straigbt,with one dash of gum.syrup.
218. Sherry and Egg.
.
(Use small bar glass.)
- lEgg. - 1 wine-glass of sherry.
219. Sherry and Bitters.
1 dash of bitters. 1 wine-glass of sherry,
220. Sherry and Ice. (Usesmall barglass.) Puttwolumps of ice in a glass, and fill with wine.
'V
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