1862 How to Mix Drinks or the Bon-Vivant's Companion 1$50.pdf

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115

Macerate for 14 days (see No. 5); press, filter, color red with cochiueal. (See No. 93.)

40. Bitters, Aromatic. 2|lbs. ofground dried small orange ajjples. J lb. do. orange peel. 2 ounces do. calamus root. 2 do. do. pimpinella root. 1 do. do. cut hops.

Macerate for 14 days with 10 gallons of spirit at 45 per cent,(see No.5); i^ress out the dregs,add 24 pints of broum sugar syrujj. (See Brown Syrup^ No.8.) Filter. Color dark brown with coloring. (See No.88.)

41. Bitter Danziger Drops. (ScoNo. 144.)

angelica root. 2 ounces ofground centaiu'ium. 3 do. do. Si drachms of aloes. 1 ounce of myrrh. cassia flowers, 2

do. do.

nutmegs. g.alanga root. gentian do. wormwood. agaric, all coarse powdered.

do.

n

do.

2

do. do.

3. 4

do.

3 4

Macerate for 14 days with 10 gallons of spirit at 45 j^er cent. jDroof (see No.5); jDress out the dregs, filter, color dark brown with coloring. (See No. 88.)

42, Bitters,Englisli.

■K

f lb. of lemon peels.

ounces of orange peels.

do. small orange apples.

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