1864 Bar Tender's Guide price $2 00 by Jerry Thomas

239

CONTENTS.

EEOITE

BEOTTE

IIypocras,au Vind'Absinthe

243 249

Green Bottlo-Trax.

402

" i la Yiolette

" Coloring

90

Greengage Cordial

103

Imitation of Anisette

35

Green Stoniacbic Brandy T1 Green "Walnut Shells,Katafla of 454 Gum SjTup 850

"

Cyprus "Wine

876 825 129 250

" Jamaica Rum

Imperial Cream

" Nect.ar

namhurg Bitters nippocras,Absintho

44

" Peach Brandy 63 " Raspberry "Whistey Punch. 293

24S 241 244 245 243 24" 249 210 218 214 215 216 217 218 219 220 221 222 224 225 226 227 223

" Angelica " Juniper " Noyiui " Raspberry

Indigo, Solution of Instantaneous Beer

89

251

Irish Escubac " "Whiskey

1 195

864

" "I'nDilla " Violet

Jamaica Rum, Imitation of.

825 834 B26 227 190 244 807 leg 64

Holland Gin Hop Beer..;

"

Jasmin, Oil of Jove, Oil of Juniper Brandy

Hnilc <1'Absintho

d'Amour d"Ananas

" ElL-dr of " Illppocms. " Ratafla of

" d'Angeliquo

« d'Anis...

" doBei^amot » "Cannello

" Water

M "Celery

Kirschwasser "

» "Cbasseura

Oil of

228

n "Citron

'... 223

"

Punch, Essence of..... 293

" "Flenrs d'Orange.

« "Gdroflc « "Jasmin »» "Jupiter.

Lady's Cream Lalt do Vioillesse " Yirginalo

qgg 253 253

» "Kirschwasser

"Large Pearl," How to boil Sugar to the "Largo Thread," How to boil Sugtir to the

♦' Menthe

229 230 231 283 28-1 285 282 286 287 233 239 159 222 240 241 212 243 244 245

«

13

» " Muscnde. « " Mj-rrhc

.

" " Roses " Royale " do Rhum

11

Late dl Vocchin Lemonade, Plain

254 2CT 255

"

Effervescing.

" " SoptOi-ains

a " Th6

" For Bottling Lemon Balm, Spirit of.

I.. 256

2G9 104 193 223 823 884 204 851 8S3 253 2i®

" « Vanillo

" Venus

" Cordial

" " Vlolcttes

" Essence of

Hunter's Dew

" Oil of

" Oil

" Sherbet " Shrub. " Spirit of " Syrup

Hydromel Vinous Hypocras d TAngdllquo

" nu Cedernt

" "

.. 480

Framboise

" ou GcntfivrG " nus Noyaus

" Wine

Life of Man

Liquour A In Oombrbtt

" u la Simple Vuiiille

* • 2-46

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