1872 Cooling Cups and Dainty Drinks (Mixellany)

Contents.

Xll

WINE CUPS.

PAGE Claret cup a la Brunow . . 164 a la Webber . . 165 for a large gather- ing . . . . 165 » Balaklava nectar. 166

PAGE llhenish wine cups . • . 1 74 Asmannshausen . . . . 1 74 Heidelberg 174 Rhenish May Trank . . . 1 75 Other Rhenish cups . 175, 176 Moselle cup, a la Sir John Bayley 177 6 other kinds 177, 17S Sauterne cup 178 6 other kinds . 17£ Chablis cups (3 kinds) . . 179 Sherry cups (11 kinds) 180, 181 Port wine do. (3 kinds) . .181 Cider cups (9 kinds) .182,183 Ale and beer cups . . . . 1 84 Loving cups 185 Councillor's cup . . . . 1 85 Porter cup 186 Hot cup 186 'Tween-deck cup . . . ." 186 Copuscup 186 Other ale and beer cups . . 187 Shandy Gaff, Cooper, &c. . 187 Purl 187 Bishop a la Cutler . . . 1 88 Bishop (a good) . . . . 1 83 Pope, Cardinal, Archbishop, &c 189 Churchwarden, &c. . . . 1 90 Cocktails: (A*) Brandy, Gin, and Whisky 19Q

a la Wilberforce . 166 Cambridge . . 167 Oxford . . . . 167 .— a la Saltoun . . 1 67 a la Stockdale . 167 a la Cutler . . 1 68 .— a la Maclean . . 168 a la Guy . . . 168 §, i a Knott. . . 163 a la Keble . . 168 a la Gardner . . 169 a ] a Rawlings . 169 alaJeanes . .169 not 169

Badminton Claret cup a la Morrey No. 2 Burgundy cup (4 recipes) a la Orbell

169

170 170 171

Crimean cup a la

Marmora 171 Champagne cup a la Brunow 172

alaWyndham 172 a la Ariadne 172 alaParisienne 172 alaTanfield 172 5 other kinds 173

* The letter A attached to this and several of the succeeding articled denotes that they are American drinks; and when the letter E ia appended, that they are English.

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