1879 Facts About Champagne and Other Sparkling Wines

THE PRINCIPAL SPARKLING WINE BRANDS. * * li< In tltis list wlienev er a nianujactivrer lias vlllriotfS q·ualities tlie liiglie-r qttalities are alwaY.! placed jfrst.

CHAMP4_GNES.

On side of Om·ks.

P.ir'//is and Wliolesale Agents. Branj!-s.

Qualities.

{ Carte Blanche Extra. Carte Noire . Premiere.

Second

BINET FILS & CO., REIMS Rutherford & Browue, Old '£rinitv House, 5, vVater Lane,"London. BOLLINGER, J., A.Y. L. Mentzendorf, 6, Idol Laue, London. E. and J. Burke, 40, Beaver Street, New York. BRUCH-FOUCHER&C ., MA.REUIL • •. ••• L. Ehrmann, 34, Gt. Tower Street, London. CLICQUOT-PONSA.RDIN, VEUVE, REIMS • . • • (WERLE & CO.) J?enwick, P arrot, & Co., 124, F enchurch Street, London. Schmidt Bros., New York. DE CA.ZA.NOVE, c., AVIZE .J. R. Hunter, 46, Fenchurch Street, London . . . .

Binet fils & Cie.

~Extra )First. ( Second

5 Very Dry Extra (.Dry Extra . •

Very Dry Extra quality. Dry Extra qua– lity.

Carte D'Or First .. Seconcl . .

{

England.

5Dry • (Rich.

Extrn. qualiM.

Extra . First • Second . Third . Fourth • Fifth

{