1885 New Guide Hotel Bar Restaurant
THE NEW GUIDE FOR HOTELS, ETC.
1'82
The C. E. T. S. Cup.
Montserrat Pine Apple Cordial,
1 Bottle.
Lemon Verbena,
3 Sprays.
Lemonade,
3 Bottles.
Serve at once after adding the lemonade.
Tonic Bitters.
Gentian,
2 ozs.
Quassia,
2 ozs.
Angostura Bark, Turkey Rhubarb,
2 ozs.
J oz.
Seville Orange Peel, Dried and Ground,
2 ozs.
Cloves, Bruised,
2 ozs.
Mixing: Put these into a jar with the cloves.
Pour on
them 2 quarts of boiling water.
Cork tightly, and infuse for
strain and bottle.
This is a capital recipe for bit-
14 days
;
ters, and it will be remarked Temperance drinks I have refrained from giving any essences, as I might have done to save labour, (see Belle of the Evening Cup, page 180) for instance ; all almond, peach, noyeau, and sim- ilar essences contain more or less spirit and I should not be doing my duty to my temperance patrons were I to recom- mend their use in the composition of teetotal drinks. I shall conclude my little treatise with a few simple recipes for drinks in the sick room, and for invalids. that in these
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