1885 New Guide Hotel Bar Restaurant

THE NEW GUIDE FOR HOTELS, ETC.

1'82

The C. E. T. S. Cup.

Montserrat Pine Apple Cordial,

1 Bottle.

Lemon Verbena,

3 Sprays.

Lemonade,

3 Bottles.

Serve at once after adding the lemonade.

Tonic Bitters.

Gentian,

2 ozs.

Quassia,

2 ozs.

Angostura Bark, Turkey Rhubarb,

2 ozs.

J oz.

Seville Orange Peel, Dried and Ground,

2 ozs.

Cloves, Bruised,

2 ozs.

Mixing: Put these into a jar with the cloves.

Pour on

them 2 quarts of boiling water.

Cork tightly, and infuse for

strain and bottle.

This is a capital recipe for bit-

14 days

;

ters, and it will be remarked Temperance drinks I have refrained from giving any essences, as I might have done to save labour, (see Belle of the Evening Cup, page 180) for instance ; all almond, peach, noyeau, and sim- ilar essences contain more or less spirit and I should not be doing my duty to my temperance patrons were I to recom- mend their use in the composition of teetotal drinks. I shall conclude my little treatise with a few simple recipes for drinks in the sick room, and for invalids. that in these

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