1887 The bar-tender's guide

35

1 slice of orange cut into quarters. 1 dash of Maraschino. Fill the tumbler with shaved ice, shake up thoroughly, ornament with berries, and serve with a straw.

Saratoga Brace Up.

(Use large bar-glass.)

Take 1 table-spoonful of fine white sugar. 2 dashes of Angostura bitters. 4 dashes of lemon or lime juice. 2 dashes of Absinthe. 1 fresh egg.

1 wine-glass of brandy. 2 or 3 small lumps of ice. Shake up thoroughly, strain into another glass, and

up with Seltzer water.

fill it

Knickerbocker.

(Use small bar-glass.)

Take one-half a lime or small lemon.

3 tea-spoonfuls of raspberry syrup. 1 wine-glass of Santa Cruz rum. 3 dashes of Curafjoa. Squeeze out the juice of the lime or lemon into the glass, add the rind and the other materials. Fill the glass one-third full of fine ice, shake up well, and strain into a cocktail glass. If not sufficiently sweet, add a little more syrup.