1895 Modern American drinks; how to mix and serve all kinds of cups and drinks
MODERN AMERICAN DRINKS.
Mix same as Claret Punch, adding a pony brandy before shaking.
Curacoa Punch. One-half tablespoonful fine sugar, the juice of half a lemon, one pony curagoa, one pony brandy in mixing-glass, fill with fine ice; shake well. Put into long thin glass, add a dash of Jamaica rum, trim with fruit. Serve straws. Domino Punch. Dissolve a tablespoonful fine sugar with a little water and the juice of half a lemon, add one pony of port wine, one pony brandy, a dash of mara- schino. Put all in mixing-glass, fill with fine ice shake well, strain into a fancy glass, ornament with choice fruit. Fedora Punch. A tablespoonful fine sugar dissolved in a mixing- glass with a little water, add the juice of half a lemon, one pony brandy, one pony Bourbon whis- key, half a pony curagoa, half a pony Jamaica rum, fill the glass with fine ice; shake well. Serve in a long thin punch-glass, trim with fruit. Sip with straws.
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