1895 Official hand-book and guide (1895)

Gin and Milk.;

(Use whiskey glass.)

Put out glass and bottle of gin for cus- tomer to help himself. Fill the glass with rich, iced milk and mix: with a spoon.

Gin and Molasses.

(Use whiskey glass.)

Cover the bottom of the glass with gin. i tablespoonful of molasses. Let customer help himself to gin. Mix with a spoon. Clean the glass after the drink with hot water.

Gin and Pine.

(Use whiskey glass.)

Put 3 ounces of splinters from the heart of a green pine log into a bottle of gin. Steep 2 hours. Put a lump of ice in the glass and hand- out the bottle for the customer to help him- self.

Gin and Tansy.

(Use whiskey glass.)

A good tonic. Soak a bunch of tansy in a bottle oi: Serve a glass with ice, and let the gent help himself.



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