1895 Official hand-book and guide (1895)

No. 3, Whiskey,

(Use large bar glass.

Mix same as brandy Tom Collins ;

use

whiskey in place of brandy.

No. 2, Brandy.

(Use large bar glass.)

5 dashes of gum syrup, 2 dashes Caroni Bitters. Juice of a lemon, 1 wine glass of brandy, 3 small lumps of ice, fill with plain soda. Mix, remove the ice.

XJ, S. Punch.

(Use large hot water glass.)

1% table spoonful of

gill of hot tea,

i

sugar.

Peel of y 2

a lemon, juice of 1 lemon.

Mix well.

1 wine glass of arrack.

Vanilla Punch.

(Use large bar glass.)

1 tablespoonful of fine sugar mixed in a little water. Juice of hi of a lemon, 2 dashes of cura- coa. Fill glass with fine ice. 1 wine glass of brandy. % pony of vanilla cordial, Mix well, trim with slices of fruit, etc., serve with straws. 1 dash of extract of vanilla can be used in place of vanilla,

47