1895 The Mixicologist by C F Lawlor

THE MI XICOLOGI S.T.

54

La Casino Fizz. Fill lemonade glass with fi ne ice t o cool it. Put in mix ing glass two thirds fine ice, juice one quarter lemon, one barspoonful sugar, three dashes Curac;ao, white of one egg; shake well, st rain, fill with syphon Seltzer.

Rum Sour.

F ill mixing glass two thirds full of fine ice, juice one quarter lemon, large spoonful syrup, one jigger N. E ., Jamaica or St. Croix rum ; shake well. Strain in star Champagne-glass_with fruit.

An Eye-opener.

In tall, thin glass put one teaspoonful Bromo Seltzer, one jigger H olland or T om Gin (genuine), fill with club soda; drink while effer vescent.

Snow Ball.

Place on the bar a large lemonade glass full oi fine ice, putting in a mix ing glass one half table– spoonful fine sugar, half j igger whiskey and white of one egg. F ill three fourths with fine ice ; shake well and strain into the lemonade glass, after throwing out the ice; then fill with imported g inget ale.

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