1896 Fancy Drinks and Poplular Beverages by the only William (paper cover)

KALTSCHALEN.

143

488. lllicc witl) ll1ine. Rub the rind of a lemon on a little over half a pound of sugar; refine this in three-fourths of a quart of water, let it cool, add one bottle of white wine and the juice of two lemons and one– fourth of a pound of rice, slowly boiled before, and place all on ice. 489. .Strarubcrr~ lBislJop. . Put one quart of choice strawberries in a tureen and let it stand with six ounces of powdered sugar an hour; add one quart of white wine, as much of water, and the juice of a lemon; sweeten to taste and grate a little cinnamon on it.