1896 Fancy Drinks and Poplular Beverages by the only William (paper cover)

MIXED DRINKS.

3r

4l. 1J:aliies' 41jot lPnnclJ.

A hot glass half full of boiling water, with 2 lumps of sugar well dissolved, Yz drink of sherry wine, Yz drink of port wine; mix this well; 1 slice of orange, and a little nutmeg on the top.

4!!. iljot ®range 1J:emo1tahe, mitlJ lBranh!;!.

In a large wineglass squeeze the juice of a lime, and the juice of an orange, a large spoonful of sugar; dissolve this well; 1 pony of brandy; mix well. While you stir with one hand, fill your glass with boiling milk slowly. 43. 41jot llleh llline lP1mc~. A large, hot glass with the juice of half a lemon in the bottom, 3 lumps of sugar, Yz glass of boiling water; dissolve this well; a glass of claret, a dash of Jamaica rum. Mix this thoroughly; add a slice of an orange, and a little cinnamon.

44. 41jot ,ScotclJ.

A hot glass half full of boiling water,

a lump or two of sugar; dissolve well; . a drink of Scotch whiskey; mix this. If desired, a little lemon-peel, and a little nutmeg.