1896 Fancy Drinks and Popular Beverages by the Only William

MIXED DRINKS.

45. '.2l £fore lllclicf.

A punch-glass half full of boiling water,

z lumps of sugar; dissolve well; I pony of peppermint, I dash of Jamaica ginger, I pony of brandy, I dash of raspberry syrup, the peel of a little lemon, and serve.

46. ]Black l!lose.

A hot glass with 2 lumps of sugar, 3 or 4 cloves, a piece of cinnamon,

Yz glass of boiling water; mix well. Fill your glass with Assmannshauser, and add a piece of orange. 47. 5cotcl) i!Dcligl)t.

A hot glass with 2 lumps of sugar,

Yz glass of boiling water; dissolve well; Yz of Scotch whiskey, Yz of Irish whiskey, I dash of claret.

Mix well, and add a little lemon-peel.

48. Jfanc~ .ijot 51Jtrf!:!·

A hot glass half full of boiling water,

2 small lumps of sugar; dissolve well; a drink of sherry, a dash of port wine, Yz slice of lemon, a little cinnamon on the top.

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