1901 The Complete Buffet Manual or How to Mix Fancy Drinks by J E Sheridan

A COMPLETE BUFFET MANUAL, OR

DAISY.

(Use small bar glass.) " Is prepared in the same manner as the- Brandy Daisy, substituting gin for brandy, APPLE JACK FIX. (Use small bar glass.) Same as Brandy or Whisky Fix, using apple jack instead. Fill glass with shaved ice. 2 teaspoonfuls powdered white sugar, dissolved In half wine-glass -yater. V2 pony glass pineapple syrup, or juice of a quarter of a lemon. 1 wine-glass of brandy. 3 dashes of Curacoa. Stir with a spoon. Dress with fruits. Serve with a straw. GIN FIX. (Use small bar glass.) 1 large teaspoonful powdered white sugar in a little water. % pony pineapple or raspberry syrup. The juice of a quarter of a lemon. Fill glass with shaved ice. One wine-glass of Hol land gin. Stir well. Dress with fruits and serve with a straw. > BRANDY FIX. (Use small bar glass.)