1903 Daly's bartenders' encyclopedia

ALE SANGAREE.

Use a mixing glass.

i spoonful of sugar. Dissolve in half a wine glass of water. Fill the glass with ale, grate a little

nutmeg

on top, and serve.

BRANDY FIX.

Use a mixing glass.

i spoonful of sugar dissolved in a little seltzer water. 2 or 3 dashes of lemon juice. \ pony glass of pineapple syrup. i or 2 dashes of chartreuse (yellow).

i wine glass of brandy (Hennessey).

Fill the glass with shaved ice, spoon well, decorate with fruit, and serve with straws.

SODA NEGUS.

(About one quart.)

i pint port wine. 12 lumps loaf sugar. 8 cloves.

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Made with