1903 Daly's bartenders' encyclopedia

I or 2 dashes of benedictine. Add fine shaved ice and fill

the glass with

claret. Spoon well, add spray of mint, season, and serve with straws. This at Monte Carlo, the world-renowned gambling resort, and immediately became popular with the habitues, and the formula was brought to the United States by an American gentle- man, and it has since become extremely pop- ular with the members of the most exclusive clubs in the country. fruit in punch was originally prepared

CREAM FIZZ.

Use a mixing glass.

| spoonful of sugar. 3 or 4 dashes of lemon juice. J pony glass of pure cream,

i wine glass of Maple gin. Fill up the glass with fine ice. Shake well, strain into a fizz glass, fill

with

seltzer water, and serve.

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