1904 Applegreen's Bar Book by John Applegreen

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APPL EG REEN 'S

HOT T OM GIN SLING. Same as whisky sling , e.xcept use Tom gin in p lace of whisky. HOT HOLLAND GIN SLING . Same a s wh isky sling, except use Holland gin in place of whisky. HOT BRANDY SLING Same a s whisky sling, e xcept use bra ndy in place of whisky. HOT RUM S IJING. S a me a s whisky sling, e xcept use rum in place of whisky. H OT CLAR E T SLING. Same as whisky sli ng, e xcept use cla re t in place of whisky. HOT SHERR Y SLING. Sa me as whisky s ling, except use sherry in place of whisky. HOT PORT W INE SLING . Same as whisky sling, except use port in place of whisky. HOT MADEIRA SLIN G . Same as wh isky sling, e xcept u se Madeira in place of whisky. HOT SPICED WHI SKY. U se small mixing glass. D issolve one lump of sugar, small amount o f allspice and cloves, crush well, s train into a large wine glass. One jigge r of wh isky. Fill glass with hot wa ter a nd a small portion o f but te r, g rated nutmeg .on top and a twis ted lemon peel.