1904 Applegreen's Bar Book by John Applegreen
3
BARKEEPERS' GUIDE.
J dash syrup ~ jigger Holland gin J4 jigger Italian Vermouth Piece of lemon peel Stir and strain into cocktail glass.
COCKTAIL 4 OZ.
PLYMOUTH GIN COCKTAIL.
2 dashes orange or Peychaud bitters, whichever customer desires 1 dash syrup 1 jigger Plymouth gin P iece of lemon peel Ice Stir a nd s train into cocktail glass.
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