1904 Applegreen's Bar Book by John Applegreen

37

BARKEEPERS' GUIDE.

COOLERS. SCOTCH W H'.ISKY COOLER.

Use a large thin glass P a re a lemon so as to leave the rind in a spiral shaped piece P lace a round piece of ice inside of the r ind Add one jigger of good Scotch whisky One bottle of Delatour soda Stir well with large bar spoon and serve. IRISH WHISKY COOLE R. Same as Scotch cooler, except use Irish whisky in place of Scotch whisky. REMSEN COOLER. Same as Scotch cooler, except use T om gin in place of Scotch whisky. CATAWBA COOLER. Same as Scotch cooler, except use one wine glass full of sweet or dry Catawba, whichever customer prefers. GINGE R ALE COOLER.

T his is also called HORSE'S NECK. Pare lemon same as for Scotch cooler Add one bottle of impor ted ginger ale . SARSAPARILLA COOLE R. P are lemon same as for Scotch cooler Add one bottle impor ted sarsaparilla.