1906 Louis' Mixed Drinks with Hints for the Care & Serving of Wines by Louis Muckensturm

LOUIS' MIXED DRJNKS

ALFONSO CUP^

In a good-sized glass pitcher put The juice of two lemons, The juice of one orange,

Two table-spoonfuls of sugar. One pint of dry Spanish sherry, One pint of Oporto wine,and One liqueur-glass of brandy.

Ornament with sliced fruit and berries. No mint. Suffi cient for four people.

MAISON D'OR CUP^

In a good-sized glass pitcher put The juice of two lemons. The juice of one orange,

\ \ One liqueur-glass of white Creme de Menthe, One liqueur-glass of Eau de Vie de Dantzig, Two liqueur-glasses of yellow Chartreuse, One pint of white Burgundy, and One pint of champagne. Fizz with half a pint of soda, and ornament with fruit. No mint. Sufficient for four people.

If

RICHELIEU CUP<^

In a good-sized glass pitcher put One table-spoonful of sugar. The juice of two lemons.

Two liqueur-glasses of Benedictine, One liqueur-glass of Maraschino, One liqueur-glass of brandy. One pint of Nebbiolo Spumanti, and One pint of Muscato Spumanti.

Ornament with sliced fruit and berries, and a little mint. Fizz with half a pint of seltzer. Sufficient for four people. 82

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