1910 Jack's Manual by J A Grohusko

DUBONNET COCKTAIL

100% Dubonnet Fill glass with ice. Twist of orange peel, shake, strain and serve. DORR COCKTAIL. 30% French Vermouth 60% dry gin

to% Italian Vermouth Twist of orange peel i glass fine ice.

Shake, strain and serve.

DRY MARTINI COCKTAIL.

50% dry gin 50% French Vermouth Fill glass with cracked ice. Stir, strain and serve.

DUNHAM COOLER. (Use large glass.)

Peel of orange (in one long string.)

Place in glass

\ glass of fine ice Juice of 1 orange 100% rye whiskey.

1 bottle imported ginger ale. Stir slowly and serve.

DANIEL WEBSTER PUNCH. (For 12 persons.)

Juice 12 limes Add granulated sugar sufficient to make paste

St. Croix rum.

pt.

1

mull for 12 hours

Let it

Large block of ice Add 1 qt.

Champagne

DEVIL'S COCKTAIL.

10% Devil bitters 90% French Vermouth Fill glass with broken

ice.

Stir, strain and serve.

DEAN COCKTAIL.

dash Amer. Picon

i

1 dash Maraschino 50% Italian Vermouth 50% rye whiskey Fill glass with ice.

Stir, strain in glass and serve.

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