1910 Jack's Manual by J A Grohusko
SILVER COCKTAIL (Use mixing glass Half full of ice.)
i dash gum syrup 2 dashes orange bitters i dash Angostura bitters 2 dashes Maraschino 50% French Vermouth 50% dry gin Stir well, strain in
cocktail glass, twist lemon peel on
top and serve.
SILVER FIZZ
lemon
Juice of 1
spoonful sugar
t
The white of 1
egg
50% dry gin Fill glass with cracked ice, shake and strain. Top off with fizz water, and serve. SLOE GIN COCKTAIL 75% sloe gin 25% Italian Vermouth Fill glass with ice. Stir and strain in cocktail glass. Serve. SLOE GIN FIZZ (Use large bar glass.) Juice of half lemon 100% Sloe gin Half tablespoonful of sugar Fill glass with line ice, shake, strain, till
glass with fizz
water, serve.
SLOE GIN HIGH-BALL
One piece of ice in glass Juice of 2
lime, drop squeezed lime in glass
100% sloe gin.
Fill glass with fizz water and serve. SLOE GIN RICKEY
1 piece of ice in glass Juice of half lime Drop squeezed lime in glass ico% of sloe gin Fill glass with fizz water. Stir with spoon and serve.
SODA COCKTAIL
1 spoonful sugar 3 dashes Angostura bitters Coating inside of glass with sugar, fill quickly with ice, add
1 bottle lemon or plain soda. Two slices of orange, stir and serve.
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